Lucy's Sugar Cookie

These will take you back to your Grandmother’s kitchen with their crisp clean flavor. Our friends & family can’t believe they're made without wheat flour, eggs, milk or butter. Neither will you!

Ingredients: Beet sugar, Dr. Lucy's Flour Blend (gluten-free oat, garbanzo, potato starch, tapioca, sorghum and fava flours), organic whipped spread (expeller-pressed oils:  palm fruit, soybean, canola, olive; filtered water; pure salt; natural flavor derived from corn; soybeans; soy lecithin; non-dairy lactic acid; colored with beta-carotene from natural sources), organic soy milk, egg replacer (potato starch, tapioca starch flour, non-dairy calcium lactate, calcium carbonate, citric acid derived from corn, sodium carboxymethylcellulose, methylcellulose), potassium bitartrate, baking soda, baking powder, xanthan gum, sea salt.